Prior to joining our team, Steve owned and operated a successful restaurant in Seal Beach for over 20 years. He is extremely knowledgeable in all phases of running a successful restaurant and is an excellent resource for both buyer and seller. From controlling food costs, lease negotiations, employee challenges to social media marketing and vendor contracts, Steve provides valuable insight for anyone interested in running a profitable restaurant.
California State University, Bachelor of Science Electrical Engineering
A lifetime resident of Charleston, South Carolina, Mr. Stavrinakis has been in the restaurant industry for over 27 years. He is the founder and CEO of Manny’s Grills, Cafes and Franchise Group. He is also a lifetime member of Holy Trinity Greek Orthodox church. He is a platinum member of the Charleston Chamber of Commerce and a member of the Navy League of the University States.
Charleston Southern University with a B.S. in Economics
Hwan has more than 11 years running and operating multiple unit franchised restaurants. From build out to purchase to strategically selling stores, he has experience in all aspects of starting and running a successful restaurant to the final stage of selling it to ‘cash out’.
Education & Licenses:
University of California, Irvine
Bachelor of Science, Electrical Engineering
Clem worked as a Floor Manager and Quality Assurance Specialist in the business process outsourcing industry prior to joining our team. He is responsible for improving PRB’s online presence. His exceptional customer service experience is vital in establishing clients’ trust and confidence with our services.
Food & Beverage Industry Related Sales & Leasing
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